Somm Selections Wine Dinner Series

Somm Selections Wine Dinner Series

Somm Selections Wine Dinner Series
$65 per person*
Reserve your table online!


Join us for an exclusive culinary experience like no other! One of our experienced sommeliers will select five exquisite wines to perfectly complement a show-stopping five course meal prepared by Executive Chef Patric Good. During this ultimate food and wine experience, you will taste five wines as an expert Sommelier leads you through each menu pairing showcasing fresh, seasonal ingredients. Each month will feature a distinct theme and personally designed menu!


Sunday, October 20th at 6:00 pm: Fall Harvest Dinner


First Course
Shrimp & Corn Fritter with Remoulade
Served with sparkling brut, domaine du viking, vouvray, loire, france nv

Second Course
Butternut Squash Bisque with Goat Cheese Crostini
Served with viognier, yalumba "y series", south australia 2018

Third Course
Roasted Vegetable Salad with Cherrywood Smoked Bacon and Maple Vinaigrette
Served with syrah blend, chateau de st cosme "les deux albion", cotes du rhone, france 2016

Fourth Course
Bistro Filet with Potato Croquette, Roasted Mushrooms & Blackberry Steak Sauce
Served with powers "reserve" cabernet sauvignon, kiona vineyard, red mountain, washington 2014

Fifth Course
Pumpkin Crème Brûlée with Georgia Peach Gelato
Served with 5yr bual, cossart gordon, madeira, portugal nv

Reserve your table online!

*Tax and gratuity is not included in price of admission.

This wine dinner will be held at Vino Venue, home of Atlanta Wine School, located at:

4478 Chamblee Dunwoody Road
Dunwoody, GA 30338

View a map of our location.

Get on the waiting list!