VIRTUAL TASTING: Kerith Overstreet of Bruliam Wines

VIRTUAL TASTING: Kerith Overstreet of Bruliam Wines

Virtual Tasting: Kerith Overstreet, Winemaker of Bruliam Wines
Friday, April 24th 7:00 - 8:00 pm

Since you can’t visit wine country, we’re bringing wine country to your living room! Join us for a live, interactive tasting with Kerith Overstreet, Co-Founder and Winemaker of Bruliam Wines. All wines presented will be available for sale at Vino Venue so you can taste along for the ultimate sensory experience. Zoom invitation will be shared upon purchase of two or more bottles of wine*.

PRO TIPS: Make it a date night! Pick up our Cheese & Charcuterie platter from the Grab-N-Go fridge or order dinner for take-out or curbside. Chef recommends this weekend's grill special, Steak, Chicken & Shrimp Fajitas, to perfectly complement Bruliam's Sonoma wines.

Tasting Menu:

2018 Bruliam Wines Rosé of Pinot Noir, Sonoma County (28.)
2015 Bruliam Wines Pinot Noir, Soberanes Vineyard, Santa Lucia Highlands (40.)

*Please email Rob ASAP if you plan to attend so we have sufficient wine in stock. Wines will be available for pick up starting Tuesday.  

About Bruliam Wines:

Co-founded in 2008 by Keith Overstreet, Bruliam’s mission is to craft world-class wines while using 100% of their profits to support charitable organizations. A medical doctor and mother of three children, Kerith applies her love of wine and unique scientific background to the art of winemaking. Named in honor of her three children (Bruno, Lily, and Amelia), Bruliam’s goal was to cherry pick fruit from California’s finest vineyards and produce single vineyard premium wines. Their first year saw only a single barrel of wine… today, around 1,000 cases are produced per vintage! 

Get on the waiting list!